Tasting Notes
This jammy, juicy Zinfandel port exhibits structure and backbone in the vintage port style. Perfect for a cold night (roaring fire optional), black current and cassis mesh beautifully with toasty sweet oak, vanilla and a slight hint of licorice. Exceptionally supple on the palate, this stunning port is extremely limited. Drink now through 2020.
2002 Selby Port
Sonoma County
If you love a roaring fire, a glass of port and good book on a dark and stormy night, then you'll appreciate our luscious Port, made with 100 percent Zinfandel. What could possibly be better?
~Susie Selby
PROFILE |
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|---|---|
| Appellation: | Sonoma County |
| Vineyards/Blend: | Zinfandel |
| Brix at Harvest: | 34 |
| Harvest Date: | October 2002 |
| Alcohol: | 18% |
| Other Notes: | Fortified with Alambic Brandy Aged in American Oak 19 months |
| Bottled: | November 2005 |
| Cases Produced: | 250 |
| Release Date: | March 2006 |
| Price: | $20 (Limited production, 375ml bottles only) |
| Critical Praise | Bronze Medal 2006 Sonoma County Havest Fair |